Triple-distilled Single Malt Irish Whiskey aged in Virgin oak and ex-Bourbon casks with two intensely different but complementary cask finishes – craft Irish stout barrels and Madeira casks.

Nose: Cocoa, bittersweet hops, roasted malts.

Taste: Subtle spice, espresso and dark chocolate notes, creamy vanilla and orange peel.

Finish: Treacle, hints of dark fruit.